Bolgheri Rosso di Collemassari is a wine produced from a 10-hectare vineyard located 100 meters above sea level.
The gustatory and austere impact of remarkable freshness. The tannic texture and the pleasant acid perception accompany the long final persistence, where the savory and mineral notes re-emerge.
It goes very well with game and game, goes perfectly with local dishes based on wild boar, with braised red meat stews, excellent with medium-aged hard cheeses.
Aged in Podere Grattamacco.
- Wino różowe
- Producent, nazwa wina
- Grattamacco, Bolgheri Rosso
- Liczba butelek
- Pojemność butelki
- Butelka (0,75 l)
- Ocena krytyka
- 96/100 points, James Suckling